Julie and Julia
365 Days, 524 Recipes, 1 Tiny Apartment Kitchen : How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of LivingLarge Print - 2005
From Library Staff
The author recounts how she escaped the doldrums of an unpromising career by cooking every recipe in Julia Child's 1961 classic, Mastering the Art of French Cooking.
From the critics
QuotesAdd a Quote
"It wasn't the food exactly. If you looked hard enough, the food started to feel almost besides the point. No, there was something deeper here, some code within the words, perhaps some secret embedded in the paper itself. I have never looked to religion for comfort--belief is just not in my genes. But reading MtAoFC--...I thought this was what prayer must feel like..."
AgeAdd Age Suitability
There are no ages for this title yet.
SummaryAdd a Summary
There are no summaries for this title yet.
There are no notices for this title yet.